Take your low-carb, plant based proten snacking to the next level with these cornmeal crusted tofu fries. They are a perfect substitute for potato fries!
Preheat oven to 450 degrees with your sheet pan
Cut the slab of tofu in half lengthwise, wrap with a towel & gently press out the moisture
Cut the two slabs into 5 to 6 slices each
In shallow dish, mix dry ingredients and lightly coat each tofu fry. Handle gently as they can break easily
Remove the sheet pan and coat lightly with oil. Be careful as it may splatter
Bake 10 minutes and carefully flip with a spatula They should be done in 20 minutes, but go for more if you like them extra crispy
Air Fryer: Cook for 20 minutes at 390 degrees
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