Mixed Berry Fruit Leather
Mixed Berry Fruit Leather Recipe
Prep Time
15 mins
Cook Time
8 hrs
Total Time
8 hrs 15 mins
Homemade fruit leather made in a dehydrator
Author: Tony Bailey
  • 2 Cups Mixed Berries
  • 2 Peeled and Chopped Apples sweet, preferably not a Granny Smith
  • 1 Sliced Banana
  • 3 Peeled Kiwis
  • 4 Tablespoons Lemon Juice fresh squeezed
  • 4 Tablespoons Honey
  • 1 cup 100% Fruit Juice such as apple
  1. Add the berries, banana and kiwis to your blender with a little bit of the apple juice to help it blend. Your goal here is to get a nice puree that you can spread on the sheets. If it is too chunky, and small amounts of the fruit juice, but be careful to not get it too thin.

  2. Line each of your dehydrator trays with parchment paper and pour a thin layer onto each tray. Having a 10 tray dehydrator, and knowing how quickly this gets eaten, I'll usually make two batches.
  3. Dehydrate at 135 degrees for 6 to 8 hours. The center is the last part to cook, which you can poke at to see if it has cooked all the way.