Tag: Slow Roasting

Parchment Cooked Halibut in Olive Oil with Green Beans and Carrots

Have you struggled to cook thick pieces of fish, like halibut, thoroughly without totally drying them out? ┬áThe key is cooking the halbut in parchment paper and making sure you properly fold the parchment. Many times I’ve come home with a beautiful piece of halibut, cooked it and found it […]