Leftover Ham Salad Sandwiches

Leftover Ham made into a ham salad sandwich on a Plate

Every time we make a spiral cut ham, I can’t wait for the leftovers to make ham salad sandwiches. Salty, creamy, crunchy and just a little sweet. All together in one delicious leftover ham salad sandwich.

There’s something about ham-on-the-bone that makes amazing ham salad. Far better than any deli ham. We end up getting a large ham about 2 or 3 times a year. And, as always, I use a pressure cooker to heat up a bone-in ham.

Leftover Ham made into a ham salad sandwich on a Plate

Once you cut off a good amount of leftover ham, and trim off any fat, you’ll give it a nice fine chop and combine with mayo, mustard, onions, celery and dried cranberries

Yes, cranberries!

That’s my secret ingredient to bring some sweetness and balance to the salty and savory. Toss in a fair amount of crunch from the celery and you have an irresistible leftover ham salad sandwich.

Leftover Ham made into a ham salad sandwich on a Plate

No matter how much I make, it rarely lasts more than a day.

Leftover Ham Salad Sandwiches Recipe
Prep Time
10 mins
Total Time
10 mins
 

Turn leftover ham into an awesome ham salad with this leftover ham salad sandwich recipe. It’s simple to make and kids love it.

Servings: 6 Sandwiches
Author: Tony Bailey
Ingredients
  • 2 Cups Chopped Ham
  • 1/2 Cup Chopped Red Onion
  • 1/2 Cup Mayonnaise
  • 1 Teaspoon Mustard
  • 3 Stalks Chopped Celery
  • 2 Tablespoons Chopped Dried Cranberries
Instructions
  1. Mix all of it together in a bowl.  Use a little more or a little less here and there.  Pepper to taste.  Leftover ham is pretty salty, so you probably won’t need any.

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