As our son worked his way through more and more types of solid foods, macaroni and cheese was inevitable. It is a pretty simple dish to prepare, after all. The big stumbling block for me was the whole notion of cheese coming in powder form. That's not really cheese. Not that I didn't eat a fair amount of the stuff from the iconic blue and yellow box growing up, but I wanted to make a more authentic mac-and-cheese for him....and work in some more wholesome elements.
, by Tony Bailey